Synopsis
徐福（沈騰 飾）為養家還債遠赴中東中餐館當廚師，在當地結識了大堂經理馬俊生（蔣奇明 飾）。他們以道華風味廣招八方來客，龍餐館聲名鵲起。然而隨著戰爭爆發，當地情況急轉直下，沒有人能獨善其身，徐福和馬俊生也不例外，他們的命運將何去何從？戰火中的龍餐館又將如何維繫？
Xu Fu (Shen Teng), a chef from Northeast China, heads to the Middle East to work at a Chi-nese restaurant. Carrying his wok, he hopes to support his family and pay off his debts. He serves up classic Chinese dishes: the Dragon‑Raising‑Its‑Head feast, candied sweet potatoes and Kung Pao chicken. He partners with restaurant manager Ma Junsheng (Jiang Qiming): Xu Fu handles the cooking, while Ma Junsheng takes care of guests. Together, they turn the lit-tle‑known Dragon Restaurant into a thriving spot. War soon breaks out, and local conditions quickly turn dangerous. Different armed groups clash across the region. What will happen to Xu Fu? Can Dragon Restaurant survive amid the chaos of war?
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